Effects of Hibiscus Flower Extract

Hibiscus flower extract contains abundant nutrients. At present is mainly used in food processing and in cosmetics, including of anthocyanins extracted from hibiscus flower, anthocyanins, such as material, mainly used as food additive colorant, has the advantages of natural, safe, bright color. Hibiscus flower extract contain rich vitamin C, amino acids, protein and natural pigment and minerals, hibiscus flower extract contains hibiscus acid can be used to treat diseases such as hypertension, heart disease, arteriosclerosis, classification, glycosides, reducing sugars and resin and alkaloids, has bacteriostatic action on intestinal, and can promote the secretion of bile.
High quality hibiscus flower extract is rich in anthocyanins, is recognized as the most effective removal of free radicals in the human body natural antioxidant, has good antioxidant effect, in lowering cholesterol and lowering blood lipids have a very good effect . Hirunpanich V and Duh were used to study the antioxidant activity of hibiscus flower extract in vitro. The results showed that the antioxidant effect of hibiscus flower extract on Cu2+ was significant, and the inhibition rate of lecithin peroxidation reached 62.8%. The inhibition of linoleic acid peroxidation reached 90%.
We are a professional supplier of plant extracts in China, our hibiscus flower extract with high quality and reasonable price, we are focused on providing our customers with the best service.
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